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The Unmanly Chef
Where Unmanliness Meets Cooking.
Home
Recipes
All Recipes
Authentic Persian Dishes Collection
History of Food in Iran
Food With a Backstory: Persian Food
The Unmanly Chef’s Guide to Persian Food
Persian Grocery Store Guide
Unmanly Chef Travels
The Unmanly Chef Goes to Italy Part 1
The Unmanly Chef Goes to Italy Part 2: Venice
The Unmanly Chef Goes to Italy Part 3: Venice Continued
The Unmanly Chef Goes to Italy: Part 4 Florence
The Unmanly Chef Goes to Italy: Part 5 Florence
The Unmanly Chef Goes to Italy: Florence Part 6
The Unmanly Chef Goes to Italy: Rome Part 7
The Unmanly Chef Goes to Italy: Part 8 Amalfi Coast
The Unmanly Chef Explores Connecticut
The Philly Stadium Food Guide
The Unmanly Chef’s Guide to Minnesota
Learn How to Pair the Right Wine with Your Food
How to Save Money Eating Lunch
The Secret Food Waste Solution: Your Freezer
Food Safety
History of Food in Iran
Venison, Mushroom, and Spinach Truffle Frittata
A Healthy Snack: Tomato, Ricotta, Avocado, and Balsamic Glaze
Roasted Eggplant
5 Days 5 Lunches: Smoked Beef Brisket
Watermelon Refresher Drink
Grilled Skirt Steak & Onions
5 Days 5 Lunches: Saffron Grilled Chicken Thigh Kabobs & Saffron Water
Picnic Lunch to Go: Skirt Steak & Fettuccine
Date Night Special: Chicken Thigh, Broccolini, and Ravioli
Arctic Char Fish Tacos
5 Days 5 Lunches: Slow Cooked Carnitas
Fried Eggplant Sandwich
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