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The Unmanly Chef

Baked Shrimp Gratin

Recipe - Shrimp Gratin
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour

Ingredients
  

  • 1 Pound of Shrimp peeled/deveined
  • 1/2 Cup of Parmesan Cheese
  • 1 Cup of Panko Bread Crumbs
  • 2 Tbsp. Butter
  • 1 Cup of Diced Leeks or Green Onions
  • 1 Clove of Garlic Minced
  • 1 Cup of Diced Cremini Mushrooms
  • 1/4 Cup of White Wine

Method
 

  1. Heat half of the butter in a cast iron pan, as it begins to foam add your green onions, garlic, and mushrooms. Brown them together.
  2. Mix together the other half of the butter, with the breadcrumbs, and the cheese. Set aside.
  3. Deglaze your pan with the white wine and reduce, until you have a nice brown amber color to your mixture.
  4. Now add your shrimp, fan them out into a circle.
  5. Top the whole thing with your breadcrumb mixture. Bake in the oven for 20 minutes at 375F, serve when the crust is golden brown and the shrimp is cooked. Be careful not to overcook the shrimp.