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The Unmanly Chef

Banana Ice Cream (Vegan, Dairy Free)

I'd like to say you're welcome in advance, for CHANGING YOUR LIFE! Recipe
Prep Time 6 hours
Cook Time 5 minutes
Total Time 6 hours 5 minutes
Servings: 2

Ingredients
  

  • 4 Ripe Bananas Cut Up & Frozen
  • 3 Tbsp. Powdered Peanut Butter

Method
 

  1. Cut up your ripe bananas and store them in a plastic Ziploc or tupperware. Once they are very frozen (about 6 hours), throw them with your powdered PB into your food processor. Start your processor, at first it will just look like a bunch of mushed up little crumbs. Do not get discouraged. Keep on processing away. After about 5 or 6 minutes, you will get a nice smooth paste. Scoop and Enjoy