Ingredients
Method
- Bring the water mixed with the salt to a boil (the water should taste salty, you can use less if you want), add your macaroni. After about 6 to 7 minutes, check to see if the macaroni is cooked. Once it’s done, strain it (save a little bit of the pasta water). Pour it back into your pot, (make sure it’s not on the burner anymore), then add your olive oil (mix), add your pesto ( mix) , add your cream (mix) and then finally the feta.
- Top with some
- Fried Onions
- Enjoy!
