Step 1: Heat oil in a large wok, until it's almost smoking

Step 2: Then add your rice

Step 3: Add your chicken broth

Step 4: Add your soy sauce and fish sauce

Step 5: Add your fried egg and stir into the mixture.

Step 6: Now add your frozen veggies, keep stirring.

*The rice should be a light brown color, taste the rice, if it doesn't have that salty fried rice flavor, add more soy sauce.

Step 7: Add your cooked shrimp.

Step 8: Stir in green onions.

Step 9: Serve immediately.