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The Unmanly Chef

Sweet Potato Latkes

Recipe (Makes approx. 20 Latkes)
Prep Time 1 hour
Cook Time 45 minutes
Total Time 1 hour 45 minutes
Servings: 10
Cuisine: Eastern European

Ingredients
  

  • 1/4 Cup Coconut Flour
  • 4 Eggs Beaten
  • Half White Onion Diced
  • 2 Pounds Shredded Sweet Potatoes
  • 1 Tbsp. Cinnamon
  • 2 Tsp. Nutmeg
  • 1 tsp. Salt
  • 1 Tsp. Black Pepper

Method
 

  1. Grease two baking sheets. Pre-heat your oven to 400F
  2. Peel and then shred your sweet potatoes. Once you've shredded them, add all your other ingredients to a your shredded sweet potatoes and mix together with your hands.
  3. Now make little handful balls from the mixture. Place them on the baking sheets and flatten them out.
  4. Now bake in the oven for 2o-25 minutes. Then take them out of the oven, flip, apply some olive oil with a brush and bake some more. I like mine to be crispier.
  5. Enjoy!